Fois Gras > Other Products Foie Gras: Whole, Fresh Lobe

Foie gras is one of the most popular and well-known delicacies in French gastronomy. This hard to find treat is of the highest grade foie gras on the market today, wonderful when quickly seared in a hot pan. While the product is raw, it is pan ready, simply slice and sear and your guests will melt with pleasure. Serve it with a sweet sauce or relish, such as our wine jelly or onion confit.

Our Foie Gras comes from Rougie, an international company with a locally operated arm in Quebec.

Click here for recipes from Rougie!!